King Cake Orders

NOLA’s Cinnamon Cream Cheese stuffed King Cakes are made from decades of tradition, practice, and pure love for Mardi Gras season. Chef Megan has been baking King Cakes for over 15 years — long before bringing this New Orleans tradition to Wyoming in 2021. Each cake is soft, rich, warmly spiced, and generously filled — the perfect love child of a cream-cheese-stuffed cinnamon roll and a buttery coffee cake.
This year we’re keeping it simple with two options: a Traditional Cinnamon Cream Cheese King Cake ($55) and a Gluten-Free Cinnamon Cream Cheese King Cake ($65) — both made with the same care and indulgence. King Cakes serve 12–20 people, depending on how thick you slice them.
✅ Delivery Only: Orders will be delivered between 9:00 AM and 5:00 PM on either Friday, February 13 (perfect for the weekend) or Monday, February 16 (just in time for Fat Tuesday).
💵 Payment is due at delivery (cash or check only) — checks must be made out to NOLA Catering.
👶 Each cake traditionally includes a plastic baby hidden inside — you can opt out during checkout.
