Nola Catering & Private Dining

Southern Cooking, Wyoming Charm: Make Every Event Feel Like a Down-Home Celebration!

Good ol’ Southern Cookin’!!!!!!

Nola Catering & Private Dining specializes in high-end catering, food bars, & “Creole Cooking Techniques”, perfect for weddings, upscale affairs, corporate events, graduations, and any occasion worth celebrating.

We’re more than happy to accommodate any special requests or preferences. Just let us know your wishes, and we’ll make it happen!

Catering

We offer full service cateringbuffet servicesgrazing stations and more. We do it all! With our full range of services, we’re adept at finding the perfect fit for any occasion, whether it’s an intimate gathering or a grand celebration. And do not worry about set up and clean up, we offer a full set up and clean up service so you have more time to enjoy the party and be where it really matters.

Contact Megan for a free consultation!

Private Dining Experience

Imagine this: a private chef preparing a personalized, multi-course meal, right in the comfort of your own home. With a private dining experience, you’re not just enjoying a meal; you’re indulging in an immersive culinary journey designed just for you.

Perks of Having a Private Chef at Home:

  1. Tailored to Your Tastes
    Every dish is crafted specifically for you. Whether you have dietary restrictions, a love for certain flavors, or a curiosity to try something new, the menu is completely customizable. You won’t find this level of personalization at any restaurant.
  2. Ultimate Convenience & Comfort
    No need to leave your house, deal with reservations, or wait for a table. You can host a dinner party or intimate evening, and everything—from the setting to the cleanup—is taken care of. All you have to do is sit back, relax, and savor the experience.
  3. Exclusivity & Privacy
    A private chef gives you an exclusive dining experience without any distractions. No loud crowds, no interruptions—just you, your guests, and the chef, who’s fully focused on your culinary experience.
Read more:
  1. High-Quality, Fresh Ingredients
    We work with local farmers, markets, and purveyors to bring you the best, freshest ingredients. Every dish will be a celebration of seasonal and artisanal produce that simply can’t be matched by standard dining options.
  2. Personalized Ambiance
    Beyond the food, your chef can also help curate the perfect atmosphere—setting the right tone with everything from lighting to music and even floral arrangements. Whether you want something elegant and sophisticated or casual and fun, the ambiance will match your vision.
  3. Unmatched Attention to Detail
    When you hire a private chef, you’re getting more than just a meal. Every element of the dining experience is elevated—think wine pairings, exquisite plating, and a flawless execution of each dish. The focus is entirely on making the experience memorable for you.
  4. A Memorable Experience
    Having a private chef creates an unforgettable evening. Whether it’s a romantic dinner for two, a special celebration, or a gathering of close friends, it’s a rare, luxury experience that makes every moment feel extraordinary.
  5. No Stress, Just Enjoyment
    Planning a special event or dinner can be stressful, but with a private chef, everything is handled. From the shopping to the cooking and cleaning, you can focus on enjoying your guests, the food, and the moments that matter most.

Whether it’s a milestone celebration, a romantic evening, or simply a chance to elevate an ordinary night, a private dining experience brings luxury and convenience together, making your home the ultimate restaurant.

Ready to transform your next meal into an unforgettable occasion? Let’s make it happen. Call Megan for a free consultation!

Food Bars

Indulge in a feast of endless possibilities with our customizable food bar catering! Whether it’s a wedding reception, corporate event, or family gathering, our food bar offers a delightful array of fresh, flavorful ingredients for you and your guests to craft and personalize the perfect dish. A food bar can offer guests an interactive and personalized dining experience as well as the freedom to tailor each dish to individual tastes and dietary needs.

Nacho Bar: Ground beef or chicken, melted nacho cheese, shredded cheddar cheese, black beans, onions, tomatoes, lettuce, salsa, sour cream, cilantro, fresh or pickled jalapeños, tortilla chips, *guacamole
Taco or Fajita Bar: Ground beef or grilled chicken or steak, sauteed veggies, shredded cheddar cheese, black beans, tomatoes, lettuce, raw onions, cilantro, flour or corn tortillas, salsa, sour cream, *guacamole
Pasta Bar: Spaghetti and alfredo noodles, marinara and alfredo sauce, meatballs in red sauce, grilled chicken, parmesan cheese, steamed broccoli, mushrooms, fresh tomatoes, sun-dried tomatoes, garlic bread
Candy/Cookie Bar: Oreo cookies, m&m’s and candy hearts (can be customized given proper notice), reese’s, starbursts, skittles, gummy worms, oreos, chocolate chip cookies, sugar cookies, oreo truffles, yogurt or chocolate covered pretzels and jelly beans (customizable flavors given proper notice)
* Up charge for guacamole

Creole Cooking

Owner/Operator/Executive Chef Megan Mentzer is from Baton Rouge, Louisiana. We offer authentic Southern outdoor cooking!

Imagine a sizzling 10-gallon cast iron pot filled to the brim with your choice of mouthwatering Jambalaya, Pastalaya, or Gumbo, simmering away under the open sky. Or perhaps you’re craving the ultimate Seafood Boil experience, complete with succulent shrimp, crawfish (when in season), and all the fixings, served alongside fresh salad and perfectly baked rolls.

But why stop there? Let’s turn your outdoor bash into a full-blown Mardi Gras extravaganza! From festive decorations to lively music and, of course, an irresistible spread of Southern delicacies, we’ll bring the spirit of Bourbon Street right to your backyard. So, whether it’s a backyard BBQ, a corporate picnic, or your dream Mardi Gras Soiree, let Nola Catering & Private Dining transform your event into a celebration to remember

Meet the Team

Megan Mentzer

Owner & Executive Chef

Hometown: Baton Rouge, Louisiana

Owner and chef Megan Mentzer with her nola brand shirt

Nikkita Long

Sous Chef

Hometown: Douglas, Wyoming

What our customers say …


Let’s Talk!

Swing by our contact page to dish out all the juicy info and get the conversation started!

Or give us a call!

(307) 763-2256

Scroll to Top